Back to All Events

Kraut & Kimchi with The Fermentary at Piper St Food Company Thursday, 9 June, 9.30am-12pm

  • Piper St Food Co 89 Piper Street Kyneton, VIC, 3444 Australia (map)

Jump on board the pickling craze at Piper Street Food Co. If you have not started pickling yet, here is your chance to partake in the latest healthy food trend. Watch and Learn as Sharon from the award winning ‘The Fermentary’ guides you through the magic of creating your very own probiotic superfood – Sauerkraut and its Korean cousin Kimchi.  (Class includes notes and 10% off all retail products). Please note all entrants in the workshop are eligible for a 10% discount when they stay at a Flop House!